TY  - BOOK
AU  - Doyle,Michael P.
AU  - Erickson,Marilyn C.
TI  - Imported foods: microbiological issues and challenges 
SN  - 9781555814137
U1  - 363.1926 22
PY  - 2008///
CY  - Washington, D.C.
PB  - ASM Press
KW  - Food
KW  - Microbiology
KW  - United States
KW  - Food contamination
KW  - Prevention
KW  - Foodborne diseases
KW  - Safety measures
KW  - Food supply
KW  - Health aspects
UR  - http://www.loc.gov/catdir/toc/ecip0811/2008008231.html
ER  -