Milk and milk products technology
By: Biswas Subhasish
Material type:
TextPublisher: New Delhi Jaypee Brothers Medical publishers 2006Description: xii,236p.;21.5cmISBN: 81-8061-877-3Subject(s): Milk products technology
| Item type | Current location | Call number | Status | Date due | Barcode |
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BK
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Mangalore University Library | 641.371 BIS B (Browse shelf) | Available | 135477 |
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| 641.3383 CHE Chemistry of Spices | 641.34 HOM Home scal processing and preservation of fruits and vegetables | 641.37 DAI Dairy science and technology / | 641.371 BIS B Milk and milk products technology | 641.371 LAM Modern dairy products: compostion food values, Processing chemistry, bacteriology, testing, intimationm dairy products | 641.371 SIN Milk microbiology | 641.4 SRI K Fruit and vegetable presearvation : |
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