Food combining made easy
By: Shelton Herbert M
Material type:
TextPublisher: Texas Dr Sheltons Health School 1951Description: 104p.;20cmSubject(s): Food
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
BK
|
Mangalore University Library | 641.3 SHE (Browse shelf) | Available | 131462 |
Browsing Mangalore University Library shelves Close shelf browser
|
No cover image available |
|
No cover image available |
|
No cover image available | No cover image available | ||
| 641.3 SAT A first course in food analysis | 641.3 SHA Elements of food science | 641.3 SHA S Foods : facts and principles | 641.3 SHE Food combining made easy | 641.3 SUS Food for beginners | 641.3 SWA.1-.2 Essentials of food and nutrition an advanced textbook:applied aspects | 641.3 SWA.1-.2 Essentials of food and nutrition an advanced textbook:applied aspects |
There are no comments for this item.