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Food microbiology

By: Adams M R
Material type: TextTextPublisher: New Delhi New Age International 1995Description: xiii,3398p;24.5cmISBN: 81-224-1014-6Subject(s): food microbiology
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Item type Current location Call number Status Date due Barcode
BK BK Mangalore University Library
576.163 ADA M (Browse shelf) Available 95356

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