Processing and preservation of oil sardines (Sardinella Longiceps) by smoke curing: thesis / T C Chandrashekar

By: Chandrashekar T C
Contributor(s): Kaveriappa K M [Research guide]
Material type: TextTextPublisher: Mangalagangothri: Mangalore University, 1986Description: 117p.; 29 cmSubject(s): Bio sciences-thesisDDC classification: PHD 570
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Thesis Thesis Mangalore University Library
Reference
PHD 570 N86/CHA (Browse shelf) Available D423

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