Food analysis
By: Choudhary Ashok Kuma
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current location | Call number | Status | Date due | Barcode |
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Mangalore University Library Text Book | 641.3 CHO (Browse shelf) | Available | 142011 |
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639.9 GLO;1 Global biodiversity assessment | 639.9 GRO Principles of conservation biology | 639.9 MEE C Principles of conservation biology | 641.3 CHO Food analysis | 641.3 JOV Textbook on food and nutrition | 641.3 SHA S Foods : facts and principles | 641.3 SWA.1-.2 Essentials of food and nutrition an advanced textbook:applied aspects |
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